Pour some boiling water over the edamame and set aside for 2 mins before draining thoroughly and seasoning with salt. Heat a medium saucepan over medium heat and add the teriyaki sauce mixture. *Consuming raw or undercooked meats,poultry,seafood,shellfish or eggs may increase your risk of foodborne illness. Vegan sauces like avocado cilantro lime sauce and sweet chili sauce provide great options for plant-based. Heat a large skillet over medium high. A build-your-own approach allows you to craft your bowl with all of the fresh and healthy ingredients you like. Bring to a boil, switch off the heat, and stir until the sugar dissolves. 5. We prep the toppings ahead of time and always have some go to easy Poke bowls toppings at arms reach. Rice: Most bowls start with a base layer of jasmine rice. Directions. Let stand at room temperature, stirring occasionally, for 20 minutes. Lad overskydende marinade blive i skålen. Remove the lid and fluff the rice with a fork or rice paddle. Combine Ingredients – Add the cooked rice, salad, tuna, and desired toppings to each bowl. I have been to many poke places before and never seen such a small portion of fish - the 3 scoops they gave was equivalent to one scoop at most places. At Koibito Pokē each guest is treated to an individualized “build-a-bowl” experience. Then, add the edamame, avocado, Crunchy Veggie Slaw, and. With a sprinkle of sesame seeds, a crunch of crispy shallots, and a hint of seaweed salad, you’ll be transported to poke paradise. So, in October 2015, faced with raw tuna that was originally destined for tuna steak sandwiches, it started serving poke, Hawaii’s beloved raw-fish dish. A sushi roll, meanwhile, is often filled with nutrient-devoid rice. Add water as needed to reach desired consistency. Add a Thai Coconut Soup or Steamed Edamame Side (with a choice of sauces). Traditional Recipes. Run beets under cold water. Then chose all the tasty toppings I wanted next. Back then, it was a simple dish of raw fish that had been diced and would be served with a variety of other ingredients. Remove the cover and fluff with a fork. Cool. Distribute the rice in 4 bowls. Tilmeld dig til nyheder og. In a small measuring cup or bowl, add the soy sauce and crushed garlic. Ambiance: Poke Bowl is a small take-away poke shop in the. Postup přípravy poke bowl: Uvařte 4 hrnky sushi rýže podle návodu a rozdělte ji do 4 misek. Dice Ahi Tuna and marinate in ¼ cup soy sauce + 1 teaspoon rice vinegar for at least 15 minutes. Cut the ahi tuna into ¼ inch cubes. Visit Our Poké Restaurant In Charlotte. Follow my recipe for vegan watermelon tuna. 1. Meanwhile, tip the grains into a sieve and pour over hot water from the kettle to slightly soften them. 1020. 95 + Create Your own Bowl (3 Proteins) Create your own bowl. Tran decided that poke bowls were the best way to bring the West Coast all the way down South. Let the mixture sit in the fridge for at least 15 minutes. Whisk together the first four ingredients in a medium bowl. Our goal is to provide the best possible dining experience for our customers, and to bring a fresh and healthy approach to fast-casual food. $14. Prepare the parsley salad by adding parsley, tomato, onion, lemon juice, salt and olive oil (optional) to a medium mixing bowl and tossing to combine. 3. fresh shoyu ahi tuna - (soy-based sauce, red curry paste, chili oil, kimchi paste, onion, garlic) - sweet onion - green onion. Grate the cauliflower using a cheese grater, or add to a food processor and pulse. Slice the green onions on the bias. Sometimes called poke sushi bowls, they often contain similar ingredients to sushi, but are served in bowl form — in other words, rice on bottom, with the fish, vegetables, and other ingredients on top, and finished with a dressing. Fill a saucepan with water and bring to the boil. My first time going and it was delicious! It's in such a cute little nook in town. Eat with rice! How to make Hawaiian-Style Poke: Take a pound of fresh ahi. Divide warm rice between bowls. Add ½ cup cooked rice to two bowls and top each bowl with tuna, cucumber, mango, jalapeno, green onions, avocado, radishes and seaweed salad. That depends, according to Monica Auslander Moreno, a Miami-based R. Wha. Pour the seasoned poke over the rice, creating a mound. 7mg 18%. A poke bowl is a dish made up of raw fish, rice, and fresh vegetables that's been part of Native Hawaiian cuisine for many years. Instructions: Season salmon poke. Slice tuna into cubes and place in a medium bowl. Ingredients. $4. Looks wise, it could kill, but taste-wise, I could definitely do better elsewhere. Toss to combine. Useful. Poke Salad -. 1 pound ahi cut into 1 inch cubes. com. 75. Add 2 tablespoon tamari (reserve the extra 1 tablespoon for the rice), 1 tablespoon sesame oil (reserve the extra for the rice), sriracha, ginger, garlic, green onion (set some aside for topping the bowls later), and red pepper flakes (optional). Poke bowl tehdään helposti näin: Paahda yksi ruokalusikallinen seesaminsiemeniä kevyesti kuivalla, kuumalla pannulla. Divide equally into the bowls. Chill in the refrigerator for at least 30 minutes for the flavors to combine. Poke bowls don't always have to be salmon or tuna. We believe in serving only the highest quality bowls by sourcing our ingredients from Whole. The fish is marinated in salt with other traditional and varied add-ins. Everything else about the bowl was great - everything was extremely fresh and the variety of toppings and options was. 2. Drain well. Gently fold the rice to incorporate. This was the regular $13 bowl. Add the edamame beans and cook for 10–15 minutes, then drain (reserving the water), transfer to a small bowl, and set aside. Gently mix to coat evenly. Prepare the Sauce: Combine the rice vinegar, soy sauce, crushed red pepper flakes, sesame seeds, sesame oil, and green onion in a medium bowl. Trans Fat 0 g grams. Aloha! is a casual dining outlet that specializes in Poke bowls. Seaweed Salad. Esta preparación exótica se ha extendido rápidamente por varios continentes, por lo que en la actualidad se pueden encontrar restaurantes. In a small bowl whisk together mayo, Sriracha, coconut aminos and rice vinegar until smooth. Made from fresh ingredients that can easily be found around the island, the Poke Bowl was translated at the time as “diced fish salad”. Marinate the tuna. Hawaii Regional Cuisine. Time flies! A year ago we opened our East Meadow l. Seed and Stone - Fort St. For a complete meal, enjoy with a bowl of miso soup and a side of refreshing salad. Instructions. Since then it has expanded throughout the city, opening Poke Bowl Canal St and following it with twelve more equally beautiful locations. Add the tuna and toss. The worker was very nice! My mother ordered the 3 protein bowl and picked spicy scallops, spicy tuna and ahi tuna. Season with a generous pinch of salt and whisk well to combine. Here are fifteen tasty poke bowl topping ideas: 1. Divide the rice between 4 bowls. Sprinkle on some furikake. Season the beets: When they’re cooked, place the beets in a bowl and stir together the soy sauce, toasted sesame oil, grated garlic, ginger, minced green onion, and kosher salt. Sodium 445 mg milligrams 19% Daily Value. Set aside. 9 g grams 20% Daily Value. To further bolster the experience of a deconstructed spicy tuna roll in a poke bowl, ask for wasabi paste and pickled ginger root on the side. With a sprinkle of sesame seeds, a crunch of crispy shallots, and a hint of seaweed salad, you’ll be transported to poke paradise. Heat canola oil in a large skillet over high until shimmering. Every bowl we offer is packed with flavour and you are in the driver’s seat. Heat a large skillet over medium high. Preheat the oven to 350 degrees F (175 degrees C). Rice: Add the rice, and water to a pot (or rice cooker) and bring it to a boil. +352 27 99 33 40. Ahi tuna is a type of sushi-grade raw tuna. Cube the ahi tuna and put into a bowl, add the soy sauce, rice vinegar, sesame oil, sriracha ,ginger, garlic and sesame seeds and mix. Wegmans Sweet & Spicy Ahi Tuna Poke Salad Bowl. Add the tuna and toss. Divide rice between bowls. Salmon Poke Bowl and Tuna Poke Bowl are the most common ones. Cut pat-dried tuna into 3/4-inch cubes. Some stores carry spicy mayo which is Kewpie mayo. Loloku: 1 Keong Saik Road, Singapore 089109 | Website | Tel: +65 62235001 | Opening Hours: 8am – 9pm (Mon – Tues), 8am – 10pm (Wed – Fri), Closed Sat & Sun. Marinate for at least 30 minutes. For the Teriyaki Chicken: Preheat oven to 400° F. Even if you’re not a fan of raw fish, you can still enjoy these bowls, as there are many vegetarian. Aloha Poke is a fast growing Hawaiian concept restaurant and bar that has 5 outlets. Esta preparación exótica se ha extendido rápidamente por varios continentes, por lo que en la actualidad se pueden encontrar restaurantes. Today, we are committed to serving fresh-daily fish, premium sauces and top-notch ingredients in a way that’s fast, convenient, and (of course) delicious. Jump Start Your Day with a poke. 1 okurka, zbavená slupky a nakrájená na drobné kostičky. Cover and chill until ready to use. Instructions. The Ponzu sauce is a tangy, sesame based sauce with a hint of fresh citrus. Serve: You can serve your ahi tuna poke bowls immediately or refrigerate them for up to 2 hours. 3. It has a mild flavor and firm, meaty texture that makes it a popular choice for poke bowls. Umami PokéRito is a new poké bowl restaurant in Charlotte, NC. Add tuna cubes, onion thin slices, and cucumber slices to a bow mixing bowl. Business owner information. In a medium-sized bowl combine diced salmon, soy sauce, vinegar, sriracha, and sesame oil. "Each bowl is made to order," says one Los Angeles poke shop owner, Seth Cohen. Maridav/Shutterstock. Remove from the heat and allow to steam for 10 minutes with the lid on. Combine rice and greens in a large bowl. 7g. Heat up a griddle or frying pan on a high heat. The poke bowl is a typical Hawaiian dish. Get $5 off your first order. Everything was fresh. LEARN HOW TO MAKE THE PERFECT HOMEMADE VEGAN POKÉ BOWL RECIPE TODAY!LAY HO MA! This is a perfect summer recipe that is tasty and refreshing. 7. Toss to combine and marinate for 15-45 minutes, no longer than 1 hour. Separate remaining ingredients into 4 bowls, starting with rice as the base, followed by ahi tuna, avocado, pineapple, cucumbers, and radishes. Pour the salt, olive oil, and dry rice into the boiling broth, stir once or twice, cover with a lid, and reduce the heat to low. Gently toss and let sit for 15 minutes. Add sesame seeds. « Poke bowl » végétalien aux nouilles soba / Recette par ici. of poke of your choice with base choices of white rice, brown rice, or mixed greens. Poke has grown beyond tuna, and diners can find salmon, albacore tuna, red snapper, octopus, and other seafood. Try Poke Bowl NYC's famed signature bowls or create your own with a flavorful variety of proteins, sauces, and toppings. 7482 520. There are various recipes for poke sauce, but most poke sauces will have a soy sauce base. Set aside. Place the octopus in a bowl and add one scallion, 4 ounces of kimchi, 4 teaspoons of soy sauce, 1 tablespoon of toasted sesame oil, and 1 teaspoon of honey. Vegan sauces like avocado cilantro lime sauce and sweet chili sauce provide great options for. Ahi poke made with tuna, green onions, chili peppers, sea salt, soy sauce, sesame oil, roasted kukui nut (candlenut), and limu, served on a bed of red cabbage. The K-Poke. STEP 3. Drizzle on sriracha mayo and sprinkle with black sesame seeds. Sprinkle cucumber over the top (mainly on tuna), then green onion and sesame seeds. Funny 1. Forbered imens ingredienserne til din poke bowl. Once boiling, stir well. Taste and adjust for seasoning. We pair every bowl with an elevated level of service by welcoming each and every guest into the Island Fin Poké Co. Whisk oil, mirin, lime juice, soy sauce, grated ginger, chili-garlic sauce, and 2 tablespoons vinegar in a large bowl. Ahi Tuna* Edamame. Cover and bring to a boil. Combine all poke bowl sauce ingredients together in a large mixing bowl. Cover and refrigerate. Eating healthy doesn’t have to be boring! At Poké Bar, you can create a delicious, nutritious meal in a portion size that’s right for you. 9. Try not to break up the tuna. For Instant Pot white rice, use 1 1/2 cups long-grain white rice and 1 3/4 cups of water. Divide the rest of the ingredients between two large bowls, adding the white rice, lettuce, cucumber, avocado. Poké pronounced similar to ‘POH-KEH’ means ‘to cut or slice’ in Hawaiian. Combine in a bowl with the soy sauce, ponzu, sesame seeds, tobiko, sesame oil, green onions and sweet onion. Add ½ cup cooked rice to two bowls and top each bowl with tuna, cucumber, mango, jalapeno, green onions, avocado, radishes and seaweed salad. Combine all poke bowl sauce ingredients and the white parts of the green onions together in a large mixing bowl. Make a quick bowl meal that is easy, tasty, and exotic with our favorite Teriyaki Chicken Poke Bowl recipe. Then add the cucumber, mango, pickled radish, avocado, green onion,. Easy. Bestil Herning. Poke Hana specializes in traditional Hawaiian food such as fresh poke, Kalua pork, mac salad and delicious desserts! Many of our ingredients are sourced straight from the islands of Hawaii. Try it for yourself here: Cookware on Amazon: Combine Sauce ingredients in a small bowl; whisk to combine and set aside. Toss in the tofu and let it rest for a few minutes. 3. Domácí poke bowl – ingredience. Use the rice cold or warm for the poke bowl. Add the tuna and gently mix to combine. In a medium bowl, whisk together the soy sauce, vegetable oil, sesame oil, honey, sambal oelek, ginger, and scallions. In a separate saucepan, cook for 3-5 minutes the previously diced eggplant, adding the soy sauce, until tender. Poke Bowl - Large (3 Proteins) Mix up to 3 proteins with your choice of mix-ins, toppings, flavor, and base. OLIOLI’s version af en poké bowl er en farvefuld ener, der byder på mere og andet end rå fisk. We'd also recommend a tall glass of ice water on the side. The final step of the poke building process is what really brings out all of the fresh flavors: Poke Bros’s sauces! We have a variety of sauces that will leave your taste buds wanting more! Ponzu. Add the cooked cubes to the leftover marinade and toss for extra flavor. Vend dem og giv yderligere 10 min. En frokost eller let aftensmad til 4 personer. 2. Add the tuna to the marinade and toss to coat. Place the octopus in a bowl and add one scallion, 4 ounces of kimchi, 4 teaspoons of soy sauce, 1 tablespoon of toasted sesame oil, and 1 teaspoon of honey. Step 2: In a small bowl, combine all the Ingredients for the sesame-soy sauce (soy sauce, rice vinegar, sesame oil, honey, and wasabi paste). Keep it refrigerated for at least 10 – 15 minutes (if possible), or up to an hour. Poke bowls are served cold, while Buddha bowls can be served either hot or cold. Add the tuna and salmon, toss to coat. Thank you for continuing to support local restaurants by ordering directly from our website. Poke bowls are usually made with sesame oil, which is very calorie dense, and soy sauce seasoning, which is generally high in sodium. Sushisalat, kunne man nok godt kalde det. Make the cucumber salad: In a small bowl, toss everything together. Mixed with a blend of sesame oil and house shoyu, topped with furikake. Transfer the rice to a large bowl. Den klassiske hawaiianske ret, nænsomt krydret og smagt til med asiatiske detaljer og skandinaviske visionære tanker om mad. Poke Bar in Port St. Use a sharp knife to cut the tuna steaks into ½-inch cubes and place them in a bowl. HOTBOWLS, THAI SOUP & STEAMED EDAMAME. Seal the pot and cook for 3. Place tuna in Dressing and toss (no need to marinate), then immediately transfer onto rice. Thinly slice the jalapeno and scallions. My scoop of salmon had about 6 small chunks. They have five signature bowls, with a choice of salmon, tuna, tofu or, more interestingly octopus, and also offer a build your own option. Ingredients Rice 1 1/2 cups (320 g) Calrose rice (sushi rice) 1 3/4 cups (430 ml) water 1 tsp salt Fish 2 tbsp (30 ml) soy sauce 2 tsp (10 ml) toasted sesame oil 2 tsp (10 ml) rice vinegar 3/4 lb (340 g) sashimi-grade tuna or salmon, skinless. 50 /ea. BUILD THE BOWL: Add sushi rice or mixed salad greens onto the bottom of the bowl. Sriracha — A chili sauce for that spicy kick. Poke Salad - Regular (2 Proteins) Two proteins with your choice of mix ins, toppings, and flavor with fresh romaine and spring mix. Let the sauce sit and cool while you prep the rest of the bowl ingredients. Top with tofu, cucumber, avocado, cilantro, scallions, nori chips, and sesame seeds. Refrigerate for 15 minutes. Turn the heat to medium and bring the sauce to a simmer. Polyunsaturated Fat 5. Chicken Poke Bowl. Add the tuna and stir until well combined. Ordering the perfect poké bowl is as easy as 1 – 2 – 3: just pick your base, protein, and toppings to suit your taste! Or choose from our selection of chef-designed house bowls, specially crafted to showcase incredible complementary flavors. Total Carbohydrates 81g 29%. Classic Hawaiian poke bowls use marinated ahi tuna as the star of the show. Dotdash Meredith Food Studios. Use a rubber spatula to gently mix the salmon until it’s evenly coated with the sauce. Top with the marinated tuna and serve. We want to offer all our customers a variety of ways to order what we would like to consider a bowl of freshness! There are no bowls alike and is built the way you like it. Asian Fusion. Add soy sauce, green onions, sesame oil, sesame seeds, macadamia nuts, and red pepper flakes; mix well. Whisk it all together and set aside. Prep Time: 20 minutes. Poke House was founded with the simple belief of selling a great and fresh poke bowl at a reasonable price. Welcome to Poke Mian in Stafford and Woodbridge, VA. Instead, opt for bases like kale or quinoa, and ask for half greens and half rice. How to Make // The Steps. Assemble the poke bowl. The quality of the seafood was good while the raw toppings seemed fresh. This is for poke bowls that choose rice as a base and make mindful choices on all of the other options, especially the sauces. The sauce here also makes a great marinade for chicken wings, pour over 1kg/2lb 4oz chicken wings and mix well to coat. Dice it into bite-size pieces. for the sesame vinaigrette: Place soy sauce, rice vinegar, olive oil, sesame oil, honey, and lime juice in a container with a tight fitting lid. Instructions. Use a sharp knife to cut the tuna steaks into ½-inch cubes and place them in a bowl. Euclid Ave, Ste B, St. Finally, top with chopped green onion. Poke Poke Sushi Bowl & Bubble Tea. Set aside. 25 Boulevard F. Fold the loop in half and insert the ends into the opening at the corner of the bowl cozy. Cover and refrigerate at least 15 mins but up to one hour. The Flaming Tuna poke bowl at Fresh Catch Poke Co. Classic sauces like shoyu sauce and spicy mayo sauce are always a hit. Marinate the Tuna – In a medium-sized bowl combine ahi tuna, soy sauce, rice vinegar, sesame oil, crushed red pepper flakes, green onions, and sesame seeds. Stir cubed tuna/salmon into the sauce, coating well. Instructions. It’s a healthier choice than creamy aioli, which is high in calories and Sriracha, which could be high in sugar, too. Prepare the salmon. Prepare the Tuna Poke: In a medium bowl, combine the onion through the sesame oil. The. To further bolster the experience of a deconstructed spicy tuna roll in a poke bowl, ask for wasabi paste and pickled ginger root on the side. Place the soy sauce, sesame oil, orange juice and ginger in a jar. Pour in half of the sauce. Tradicionálisan friss hallal, színes zöldségekkel és mesés szószokkal készül, amiket egy tálban keverünk össze majd hidegen tálaljuk. If you are not using the Costco poke, then dice your salmon and drizzle 1-2 tbsp of soy sauce, 1 tbsp of sesame oil, and a splash of rice vinegar on the salmon. Pour the seasoned poke over the rice, creating a mound. This episode is sponsored by Noom. The homemade teriyaki sauce makes the seared chicken so flavorful, and it is paired with fresh Asian coleslaw, nutty sesame oil dressing, and creamy avocados all layered over rice. Made from fresh ingredients that can easily be found around the island, the Poke Bowl was translated at the time as “diced fish salad”. 4. Remove from heat and let sit for a couple of minutes before cubing and tossing with soy sauce and a pinch of habanero sauce. This easy Poke Bowl Recipe is packed with sushi-grade ahi tuna seasoned with soy, honey, and plenty of sesame. Add the rice and water to the pot. Optional 1-3 Hawaiian chili pepper finely diced. Calories 662 % Daily Value* Total Fat 22 g grams 28% Daily Value. Add the cubed tuna to the marinade and toss to coat. Meanwhile, whisk all sriracha sauce ingredients together, and set aside. The Sun Club Café serves up Hawaiian-inspired Poke Bowls. Turn and sear edges of steaks until browned, about. Good options to try: fresh fruit and veg such as mango, edamame and avocado; nuts and seeds such as sesame seeds and peanuts; pickled foods such as mushrooms, cucumber or ginger (these may be high in salt and have added sugars, so use small amounts); and natural flavour enhancers such as onion, garlic and chilli. Since then, we’ve expanded into offering warm bowls with cooked proteins. Where to Get Sashimi-Grade Tuna and Salmon Poke Bowl Variations and Ideas Vegetarian and Vegan Poke Bowls FAQs More Sushi and Sashimi Recipes You’ll Enjoy What is Poke? Originated in Hawaii, poké (pronounced POH-Keh, not POH-Kee) is a dish consisting of marinated diced raw fish served as an appetizer or a main course. Poke bowl method: 1. Poke Bowl is a Bubble Tea/Ramen/Poke Bowl restaurant with 5 locations in Cordova, East Memphis, Mid-Town Memphis, Olive Branch MS and Southaven MS. </br> <br>Please indicate your choices of poke, base and/or toppings you would like on the notes at the checkout. Come and try our signature bowls or create your own!Download our Pokeworks Rewards app or click below to join. «Poke bowl» au thon mariné et au riz noir / Recette par ici. Heat 1 tbsp olive oil in medium frying pan over high heat. Poke bowls are a Hawaiian dish made of raw fish, rice, vegetables, and sauces, while Buddha bowls are a vegetarian dish made of grains, vegetables, and protein sources like tofu or legumes. Monounsaturated Fat 11 g grams. :::poke bowls::: Divide the rice among four big bowls. Cover with cold water and massage with your hands to remove the starch. Whisk together mayo and sriracha in a small bowl. Place in a medium bowl and mix with 1 teaspoon toasted sesame oil, ⅛ teaspoon kosher salt, and ½ teaspoon sesame seeds. Cool 2. Choose a base: Brown rice, coconut jasmine rice, white sushi rice, soba noodles, or leafy greens 2. Sauces are an essential part of a poke bowl and can consist of wasabi mayo, eel sauce and dragon aioli. Recipe Tips. 1 tablespoon sweet Maui onion finely diced. 304. Instructions. Cover and simmer over low heat for 15 minutes or until the water has just been completely absorbed by the rice. To make spicy mayo, whisk together mayonnaise, sriracha sauce, toasted sesame oil, and lemon juice in a small bowl. Sambal chilies, aji panca chilies, Sriracha sauce, and gochujang paste have been known to make appearances. Hawaiian Poke. Ruby's Pakoras. Finally, top with chopped green onion. Cook the rice. Best Seller. Bento Boxes. Reduce heat to low, cover, and simmer for 15 minutes, until all of the water is absorbed. ) Empty the drained tuna into a small bowl and pour the dressing over top. This review is only for their poke bowls. Instructions. Pour it over the cooked sushi rice and stir well. Cut fish (or tofu- blotting extra well first) into ½- ¾ inch cubes. Directions: In a large mixing bowl, add the soy sauce, sesame oil, and 1 tablespoon of rice vinegar, along with 1/2 a cup of sliced green onions and sesame seeds. The menu is a bit tough to decipher at first but after a bit of studying one can figure out what to order. In a small saucepan set over medium to medium-high heat, whisk together the soy sauce, water, light brown sugar, rice wine vinegar, garlic, ginger, sesame. oz (1, Count, 38 ounce) 4. One of the healthiest you can go for is miso, which is an often overlooked source of probiotics. With a sharp knife, slice the salmon into 1-inch cubes against the grain, and add to the mixing bowl with the poke sauce. Listen and learn how to say Poke Bowl correctly (dish from Hawaiian cuisine) with Julien, "how do you pronounce" free pronunciation audio/video tutorials. Bring to a simmer and cook for 3 minutes or until thickened slightly. Jason G. In a mason jar or small bowl, mix together maple syrup, soy sauce, 1 tablespoon olive oil, and sriracha. Instructions. Chop the salmon into 1cm cubes and toss into the dressing with the. Raw ahi tuna is still a biggie, but poke bowls with salmon, shrimp, eel, or even tofu are easy to find. Drizzle on sriracha mayo and sprinkle with black sesame seeds.