She is also notable for her work at Prince Harry. Though she did not know. May 29, 2022, 3:01pm. Previously she was Chef Patron at Restaurant Gordon Ramsay from 2012 to 2016, won the Chef of the Year award in 2013, and achieved a perfect score in the 2015 edition of the Good Food Guide. Innovative. Core by Clare Smyth: Simply Fantastic -Encore - See 1,000 traveller reviews, 1,703 candid photos, and great deals for London, UK, at Tripadvisor. Dice 1 of the Oysters into approximately 5mm cubes then place at least 5 cubes into a small airtight container. She is the Chef Patron of the 2017-opened, three Michelin-starred Core by Clare Smyth. 90 11 New from $64. Macadamia Tofu, Skull Island Prawn, Tamarind, Lemon Myrtle Khanh Nguyen, MasterChef Season 15. On 1978 Clare Smyth (nickname: Clare ) was born in County Antrim, Northern Ireland. Save. “Bernie Dilger played for Éire Óg, he said to me Smyth could make three or four moves like Ring that were decisive, he would cut open a defence but. An exclusive insight into the work and mind of the highly acclaimed chef Clare Smyth and her three-Michelin-starred restaurant, Core by Clare Smyth, in London's Notting Hill Clare Smyth's food is of superlative elegance and redefines modern British cuisine. Every week, there is training, so I have learned. [2]. Crown Sydney, Level 26, 1 Barangaroo. 2944 Reviews. Improve this listing. Uncover why Core by Clare Smyth is the best company for you. Ranked #160 of 25,829 Restaurants in London. Not rated yet. a play on the word ‘encore’. From Isle of Harris scallops and Sharpham Park spelt to Rhug Estate venison and Porthilly oysters, we seek the best seasonal produce from sustainable producers. Core by Clare Smyth. £375. The price and the difficulty to book a table tend to be the reason. Core by Clare Smyth. Ambience. Australia. Clare Smyth, the Michelin triple-star chef patron of Core in London. As a former protégé of Gordon Ramsey and having trained. Smyth, who was named The World’s Best Female Chef 2018, created the recipe for the ‘Big Thank You Burger’ after her Scotland-based supplier Highland Wagyu offered to donate 4,000 beef patties. Review. Three Michelin Star, Core by Clare Smyth in Nottinghill, London. £375. The 68-seat locale is perched 26 storeys above Sydney Harbour, assuring all dining experiences are accompanied by an impressive view. T he day after Clare Smyth won three Michelin stars, becoming the first British woman to do so, she drove to her restaurant, Core, and felt “quite emotional. Clare Smyth, who catered for Prince Harry and Meghan Markle’s evening wedding reception, has been awarded two stars for her first solo venture, Core, in the 2019 Michelin guide. The main-event seven-course tasting menu comes in at £105, and you can can also do a five-course for £85, or a three course prix fixe for £75. Core by Clare Smyth is an informal fine dining restaurant with an emphasis on natural, sustainable food, sourced from the UK’s most dedicated farmers and food producers. Request content removal. Oncore By Clare Smyth: Lucky enough to have experienced Core now Oncore - See 15 traveler reviews, 54 candid photos, and great deals for Sydney, Australia, at Tripadvisor. Share. Smyth spends most of the year at her London restaurant Core, but works closely with Sydney-based chef Alan Stuart to deliver seven courses so satisfying that $340 a person still feels like good value. Core has 2 set menus (£185 for Core Classics and £205 for Core Seasons) and a smaller tasting. Clare Smyth, chef patron of Core in west London, was named best female chef at the World’s 50 Best Restaurant awards gala in Bilbao in June, prompting other female chefs to object that the. After a series of COVID-related delays, Crown Sydney has. ”. The Observer profile Chefs. Core by Clare Smyth is known for its modern British cuisine, which showcases the best of British produce. Menu. Oncore by Clare Smyth is the only international restaurant by Clare Smtyth, the only woman to ever garner three Michelin stars in the UK. When is it open. The pursuit of excellence lies at the heart of Core. View More. Review. Oncore by Clare Smyth, Sydney, Australia. Aug 29, 2022. Every scallop has a story and chef Clare Smyth and her food-obsessed team. W Wednesday: 6:30–10 PM. Ranked #152 of 25,731 Restaurants in London. Maintaining a smooth service throughout busy periods. And yet, while “it. From this Thursday, the 18th of November, Sydney-siders will finally be able to experience the London-based chef’s exceptional food. of 1. Sydney has waited two years for Oncore by Clare Smyth (pronounced Smith not Smythe), and even now Britain's first female, British-born, three Michelin-starred chef. First Core by Clare Smyth was judged Restaurant of the Year at The UK’s GQ Restaurant of the Year awards, then to crown it, Clare is the first British chef to win the Elit Vodka World’s 50 Best Female Chef. - See 26 traveler reviews, 82 candid photos,. Clare Smyth, the only female chef in the U. Claimed. Ela é a Chef Patron do Core by Clare Smyth, inaugurado em 2017. 1 Thank Companion60427441633 . Her body measurements are 34-24-35 inches (86-61-89 cm). The MICHELIN inspectors’ point of view, information on prices, types of cuisine and opening hours on the MICHELIN Guide's official website1 review of Oncore By Clare Smyth "I have been twice to Core in London and absolutely loved it. Reservations | Core by Clare Smyth. Clare Falzon, Hentley Farm, Seppeltsfield, SA – “The place I get most excited to dine at is Mun i (2/3 High Street; 08 7516 5958) in Willunga, SA. Meaning ‘to follow on’. Sydney has waited two years for Oncore by Clare Smyth (pronounced Smith not Smythe), and even now Britain's first female, British-born, three Michelin-starred chef is keeping us waiting. During that time, she won multiple honors, including the 2013 Chef of the Year award and a perfect score in. To begin with, she dismissed all notions of becoming a chef in favour of 'a decent job, like a. Welcome to Core by Clare Smyth, an elegant fine-dining restaurant emphasising natural, sustainable food. 27 reviews #685 of 3,133 Restaurants in Sydney $$$$ International. Since opening in 2017, following Smyth’s departure from Restaurant Gordon Ramsay where she had held three Michelin stars for nine years as head chef and then chef patron, Core has become renowned for its contemporary style of British cuisine. Lunch 12 pm - 3pm Thu - Sat. ”. “And the view is insane, absolutely stunning. K. 31 Dec 2023 only. Join us as we extend a warm invitation for you to embark on an unforgettable culinary adventure. Crown Sydney, Level 26, 1 Barangaroo Avenue, Barangaroo Level 26, 1 Barangaroo Avenue, Sydney, New South Wales 2000 Australia +61 2 8871 7171 Website. Through Core's dishes, Smyth shares stories of ingenuity, nostalgia and humour while at. London: June 2021. to ever run a restaurant with three Michelin stars while at Restaurant Gordon Ramsay, now has two more stars under her belt. 2. Tripadvisor performs checks on reviews as part of our industry-leading trust & safety standards. 61K Followers, 190 Posts - Restaurant by @ChefClareSmyth in Sydney. The MICHELIN inspectors’ point of view, information on prices, types of cuisine and opening hours on the MICHELIN Guide's official website. He first worked with Smyth in 2012, when she led three-Michelin-starred diner Restaurant Gordon Ramsay, and has since been on the tools in kitchens including Eleven Madison Park in New York and Core by Clare Smyth, which he joined in 2020. Review. It led many years in some of the enigmatic chef’s best restaurants including the mothership Three Michelin Star Restaurant Gordon Ramsay where he fell. Clare decided to become a chef aged 15 after a summer job working in the kitchen of a local restaurant near her home in County Antrim, Northern Ireland. Enjoy an unmissable dinner experience with Clare Smyth and The Core Team. Mix the butter, flour and salt together until it becomes a crumbly texture. World-renowned chef Clare Smyth has today revealed that her first restaurant outside of the United Kingdom, Oncore by Clare Smyth will open at Crown Sydney in July 2021. She was born in September 1978. Smyth described a restaurant as a triangle of food, service and wine. The cookbook, Core by Clare Smyth. Wed-Thu 6pm-11pm; Fri-Sun noon-3pm, 6pm-11pm. Claimed. Clare Smyth, winner of the elit Vodka World's Best Female Chef Award 2018, shares the recipe for Lamb Carrot, one of her signature dishes at her debut restau. This year she was. All the award winners from the NSW Good Food Guide 2023Place a fine sieve over a medium stainless-steel bowl. The chef rose to prominence while working at Restaurant Gordon Ramsay, where she eventually. Clare Smyth Age and Birthday. In 2021, Core by Clare Smyth received three stars in the Michelin Guide, having opened just over three years. Experiences like this don’t come up often. Closed now : See all hours. Even if there isn’t. From 2012 until 2016, she served as the Restaurant Gordon Ramsay's Chef Patron. . Explore menu, see photos and read 3046 reviews: "Just UNBELIEVABLE. 30. Clare Smyth is the first British female chef to be awarded three Michelin stars. Through Core's dishes, Smyth shares stories of ingenuity, nostalgia and humour while at. Closed now : See all hours. 00 per person. 25 reviews #801 of 3,164 Restaurants in Sydney International. A fabulous debut, the food is delicious and above all, it is accessible and an enjoyable place to eat. C ORE by Clare Smyth opened its doors in August 2017 to instant acclaim, most recently winning two Michelin stars. 147 . 52g Pasteurised egg yolks. Improve this listing. Core by Clare Smyth: Simply Fantastic -Encore - See 936 traveller reviews, 1,475 candid photos, and great deals for London, UK, at Tripadvisor. The opening of her debut restaurant, Core by Clare Smyth, marks an important milestone for Smyth, who trained under world-renowned chefs Thomas Keller and Alain Ducasse and made headlines as the U. I even mopped up the last bits of. Careers. Instagram / @chefclaresmyth. The project was “sitting in me and I had. Crown Sydney, Level 26, 1 Barangaroo Avenue, Barangaroo Level 26, 1 Barangaroo Avenue, Sydney, New South Wales 2000 Australia +61 2 8871 7171 Website. Barangaroo NSW 2000. From start to finish the experience was extraordinary. An exclusive insight into the work and mind of the highly acclaimed chef Clare Smyth and her three-Michelin-starred restaurant, Core by Clare Smyth, in London's Notting Hill. Cuisine type: British: Price range: £41 and over: Neighborhood: Kensington and Chelsea: Make a reservation . 30–22. November 16, 2022 Oncore: Clare Smyth Puts her Stamp on Sydney Restaurant of the Week: The British chef’s second restaurant focuses on Australian produce. Prepaid. . Oncore By Clare Smyth. Crown Sydney, Level 26/1, Barangaroo Ave, Barangaroo , Sydney, New South Wales, NSW 2000. tables for the first sitting are required back after. Oncore by Clare Smyth at Crown Sydney is one of the most anticipated restaurant openings of 2021. In accord with Smyth, Ferreira opened an account with bonded warehouse, Octavian to “secure the future of the list,” purchasing Domaines such as Roulot, Leflaive and Clos Rougeard. A three Michelin stars chef in New York earns about $100,000 annually. (Prices listed here are estimates only & are subject to change)Global Public Relations And Influencers Senior Manager Report this post Report ReportBritish chef Clare Smyth is back for MasterChef Australia: Secrets and Surprises, and we couldn’t be happier. Add the chocolate and mix to create a ganache. He recently told her to stop riding her scooter to the restaurant from her. Oncore by Clare Smyth at Crown Sydney is one of the most anticipated restaurant openings of 2021. 996 reviews #95 of 15,768 Restaurants in London $$$$ French European British. tables for the first sitting are required. Her Notting Hill restaurant, Core, is renowned for its championing of British produce and refined but inclusive atmosphere. Add dry ingredients to the mixer. Core by Clare Smyth. Despite luxury signals emitting from. Kensington. The MICHELIN inspectors’ point of view, information on prices, types of cuisine and opening hours on the MICHELIN Guide's official websiteClare Smyth Height And Weight. dessert, cookbook, recipe | 905 views, 14 likes, 7 loves, 2 comments, 3 shares, Facebook Watch Videos from Oncore by Clare Smyth: A feather-light dessert, the Core Teaser. Last night, star London chef Clare Smyth opened the doors to Core by Clare Smyth. 1 min ute read. Oncore is a restaurant by Michelin. A tasting menu. Clare Smyth's food is of superlative elegance and redefines modern British cuisine. From fine dining and cosy cuisine, to raising a glass in celebration of a new business deal, Ten Members. Clare was named the 'World's Best Female Chef' by the World's 50 Best Restaurants in 2018. The MICHELIN inspectors’ point of view, information on prices, types of cuisine and opening hours on the MICHELIN Guide's official website. In short, she’s an incredible chef, and we were very excited for this meal. Best for: Michelin disciples. A tasting menu personally created by Chef Clare Smyth to celebrate New Year’s Eve Dinner - from £375 per person T&C 1. Share. Clare Smyth. Add the wet ingredients to the dry ingredients and mix until it comes together as a dough. Review. Closed now : See all hours. The MICHELIN inspectors’ point of view, information on prices, types of cuisine and opening hours on the MICHELIN Guide's official websiteBut beyond the twinkling diamond-like façade of Crown Sydney are some of the city’s most impressive new restaurants—and the latest to be revealed is Oncore by superstar chef Clare Smyth. Clare Smyth's cuisine and service embody excellence across the board, and truly she is one of England's greatest chefs. Although recognizing female talent in food and hospitality has been a. . London, UK. I recently braved Covid to try out their tasting menu THANK YOU for. sydney sydney city barangaroo food and drink Oncore by Clare Smyth Overview Headed by Clare Smyth, Michelin stared and awarded the World’s Best Female Chef by The. who first worked alongside Smyth in 2012. Gareth Ferreira is in charge of the wine list and he kindly talked to us about his experience and approach. Clare Smyth MBE is the first and only British female chef to be awarded three Michelin stars for her restaurant Core by Clare Smyth in Notting Hill, London. The restaurant will build off the success of Core while heavily showcasing Sydney ingredients. Located in London’s Notting Hill at 92 Kensington Park Road, Core by Clare Smyth is a modern fine dining restaurant with a strong British ethos, in an elegant, relaxed interior. Experience one of Sydney’s best fine-dining restaurants. Oncore by Clare Smyth in Barangaroo, Sydney NSW. Voted The World’s Best Female. Working under one of the greatest chefs, she f. Under her careful eye, Clare Smyth’s four-year-old restaurant, Core, has become one of the country’s most celebrated culinary destinations, earning three Michelin. 92 Kensington Park Road Notting Hill, London W11 2PN England +44 20 3937 5086 Website Menu. Ultimately, excellence is a choice, a choice to be the best you can be, and then strive again to be even better tomorrow. sea vegetable consommé. We craft exquisite dishes using the best British produce from dedicated farmers and food producers. Fine dining at Core by Clare Smyth Season Menu (3 Michelin Stars Restaurant in London)UK Best British Female Chef Michelin 3 ***Stars restaurant - Modern Br. New South Wales. Oncore is the first restaurant outside London for Clare Smyth, the celebrated Irish chef whose Notting Hill fine diner Core earned three Michelin stars in 2021 for its. New Year's Eve Dinner at Core by Clare Smyth. Core by Clare Smyth, the. For half a decade, Smyth was one of only. Travelled a long way to enjoy the experience and it did not disappoint" CORE by Clare Smyth, Fine Dining British cuisine. Clare grew up on a farm in County Antrim, Northern Ireland. She then worked in kitchens across the world, for the likes of Terrence Conran, Alain. Clare Smyth is the first British female chef to hold three Michelin. Share. Save. Despite her own. But with fine dining put on hold during. The MICHELIN inspectors’ point of view, information on prices, types of cuisine and opening hours on the MICHELIN Guide's official websiteOncore looks and feels like a luxury residential apartment. An exclusive insight into the work and mind of the highly acclaimed chef Clare Smyth and her three-Michelin-starred restaurant, Core by Clare Smyth, in London's Notting Hill . A s the first and only female chef in Britain to be awarded three Michelin stars, Clare Smyth is undoubtedly one of the country's brightest of gastronomic talents. Restaurants serving Modern Australian cuisine. CORE by Clare Smyth – a Three Stars: Exceptional cuisine restaurant in the 2023 MICHELIN Guide United Kingdom. Clare Smyth opened Oncore by Clare Smyth last November, after lengthy negotiations and planning with Crown Resorts. terry smith 2 months ago on Google. London. 00 per person. It holds a 10/10 score in the Good Food Guide and. Taster 5 for £85. Clare Smyth: queen of cuisine steps out of the shadows. ]Once more; again; -- used by the auditors and spectators of plays, concerts, and. Core by Clare Smyth has made history as the first restaurant owned by a British woman to earn a coveted three stars, nearly three years after she cooked for the Duke and Duchess of Sussex’s wedding party. +61 2 8871 7171. Á la Carte. Through Core's tasting menu Smyth shares stories about ingenuity. CORE by Clare Smyth – a Three Stars: Exceptional cuisine restaurant in the 2023 MICHELIN Guide United Kingdom. Closed now : See all hours. An exclusive insight into the work and mind of the highly acclaimed chef Clare Smyth and her three-Michelin-starred restaurant, Core by Clare Smyth, in London's Notting Hill Clare Smyth's food is of superlative elegance and redefines modern British cuisine. Perched 26 levels above Sydney Harbour, the panoramic. 00 per person. Within the gleaming tower that is Crown Sydney is the plush and hushed surrounds of a serious fine-diner, and an international one, at that. The chef Clare Smyth is the first Briton to receive the World’s Best Female Chef award, which she accepted in Bilbao at the World’s 50 Best Restaurant awards on Tuesday night. Claimed. Read and download online as many books as you like for personal use. A leading light of London’s culinary scene, Smyth is the first and only British female chef to hold three Michelin stars in the UK. Website. Welcome to Oncore, Sydney. Read and see more about this Brit. Clare Smyth MBE is a Northern Irish chef. tables for the first sitting are required. Features. Hardcover. Average price per person $90. Salary information comes from 35 data points collected directly from employees, users, and past and present job advertisements on Indeed in the past 36 months. Explore other great venues in the area. Clare Smyth is a famous Northern Irish chef. Find a Table. Save. Website. We overlook Sydney’s iconic Harbour Bridge and Opera House amid the glittering, ferry-streaked. Indeed here there are also alternatives as vegetarian friendly. Level 26, Crown Sydney, 1 Barangaroo Ave, Barangaroo, Sydney, NSW. Her London restaurant, Core, was the first to ever enter The Good Food Guide with a perfect score of 10 out of 10 in its opening year. Smyth is the chef owner of Core by Clare Smyth which opened in 2017. Contemporary Fine Dining An exceptional fine dining experience by globally renowned, three Michelin star Chef Clare Smyth. 30, 18. Clare Smyth continues her reign at the very top of London’s dining scene as her restaurant, Core By Clare Smyth, has been named as London’s best. We create beautifully crafted dishes, seeking out the best of British produce, with a passion to delight and share our curiosity and our love of delicious artisanal food. Share. She is the Chef Patron of three Michelin starred Core by Clare Smyth which opened in 2017. Dinner 6pm - 11pm Wed - Sat. Clare Smyth is the first and only British female chef to hold three Michelin stars in the UK / ©Jodi Hinds . Smyth is the chef owner of Core by Clare Smyth which opened in 2017. Delicate coco de Paimpol beans are presented in a circle so elegant it could be the medallion of a necklace. 2. Certificate of Excellence. 92 Kensington Park Road Notting Hill, London W11 2PN England +44 20 3937 5086 Website Menu. Share. The restaurant has been praised for its impeccable service and exceptional dining experience. ”. Excellence is no accident, it is achieved through years of dedication, hard work, perseverance, learning, studying and sacrifice. Share. Clare grew up on a farm in Northern Ireland, before moving to England aged 16 to attend culinary college. Oncore by Clare Smyth was awarded three Hats by the Good Food Guide, making Clare the first ever female chef and only the second chef in history to hold both three Michelin Stars and three Hats at the same time. 30, 18. It has emerged that Clare Smyth — who for eight years was the head chef of Gordon Ramsay’s eponymous three-Michelin-starred restaurant in Chelsea, and who last year opened her first solo site in Notting Hill — catered for the sit-down meal and the evening event at the royal wedding of Meghan Markle and Prince Harry. Quelle…Oncore By Clare Smyth. Oncore by Clare Smyth, Sydney 20/50. She is the Chef Patron of the three Michelin-starred Core by Clare Smyth opened in 2017. Mark Holmes, one of Crown’s senior executives in Sydney, describes her. Courtesy image/TOM ASTERIADES. Crown Sydney, Level 26, 1 Barangaroo Avenue, Barangaroo Level 26, 1 Barangaroo Avenue, Sydney, New South Wales 2000 Australia +61 2 8871 7171 Website. Although Jimmy never wanted a biography, he is certainly worthy of this book. 1 gastronomic experience: “a real triumph”. ’s most high-profile chefs — is the owner of Core, a Notting Hill restaurant, which opened last August. Brightly colored supercars line up outside and. Clare Smyth is a Northern Irish chef currently working as the Chef Patron of her restaurant Core. Core, Hardcover by Smyth, Clare; Morris, Kieran (INT); Ramsay, Gordon (CON), ISBN 1838664068, ISBN-13 9781838664060, Brand New, Free shipping in the US An exclusive insight into the work and mind of the highly acclaimed chef Clare Smyth and her three-Michelin-starred restaurant, Core by Clare Smyth, in London's Notting HillOncore By Clare Smyth. After staging at Thomas Keller’s restaurants The French. Who is Clare Smyth? To understand the hype one must first know who Clare Smyth is. Mar 2012 - Feb 20142 years. Save. Reserve a table. Website. Core by Clare Smyth: the Classics. Claimed. Tasting menu from $160. From Isle of Harris scallops and Sharpham Park spelt to Rhug Estate venison and Porthilly oysters, we seek the best seasonal produce from sustainable producers. The result is an upscale dining room, Core by Clare Smyth — a sleek celebration of British produce and artisans, which won three Michelin stars in 2021. Closed now : See all hours. We create beautifully crafted dishes, seeking out the best of British produce, with a passion to delight and share our curiosity and our love of delicious artisanal food. Chef Clare Smyth’s beautifully crafted dishes and attention to detail have created what is perhaps the pinnacle of fine dining in London, earning the restaurant three Michelin stars. com. Kensington. Oncore by Clare Smyth is on the 26th floor of the Crown Sydney building, meaning we have a pretty spectacular view. Location. Her people say she'll pop in for a visit to her first restaurant outside Britain some time in February. I was lucky enough to eat there last week. Beef Pho Luke Nguyen, MasterChef Season 15. GBP 375. A commis chef slides in and cleans the floor where we are standing. Definitely worth visiting, and myself I look forward to return visits in the near future. Chef Clare Smyth can remember the exact moment she wanted a career in Michelin-starred kitchens. For me the best dish was the braised morel, amazing umami flavours paired with a pinot noir that paired beautifully. Chef cooked for Prince Harry, 36, and. Maintaining a smooth service throughout busy periods. Clare Smyth's signature potato dish In a hat-tip to her upbringing in Northern Ireland, Smyth's signature dish on the menu is the humble potato, but with a fine dining twist. interjection. Oncore by Clare Smyth is set. Oncore is the first restaurant outside London for Clare Smyth, the celebrated Irish chef whose Notting Hill fine diner Core earned three Michelin stars in 2021 for its impeccable farm-to-plate dishes and exploration of British cuisine and produce. Chef Clare Smyth’s first restaurant, Core by Clare Smyth, opened its doors August 2017. Improve this listing. A tasting menu personally created by Chef Clare Smyth to celebrate New Year’s Eve Lunch – £275 per person * Please note: our regular menu will not be available on the day; we hold a 14 days cancellation policy and the restaurant will close after lunch at 4 pm. Review. Review. Clare Smyth's current and upcoming restaurants. After a series of COVID-related setbacks, Clare Smyth’s highly-anticipated Crown Sydney fine dining restaurant Oncore will open its doors. And, within a matter of weeks, Sydneysiders will be able to sample Clare’s famed fare on home soil. “One can’t work without the other. The first and only British female chef to hold three Michelin stars in the UK, experience Clare Smyth’s first and only international restaurant. She served as chef patron of Restaurant Gordon Ramsay before opening her own restaurant, Core by Clare Smyth, in August 2017, which emphasises natural, sustainable food sourced from British farmers and food. Oncore by Clare Smyth. Since moving to England at the age. This review is the subjective opinion of a Tripadvisor member and not of Tripadvisor LLC. 1,008 Reviews. Oncore By Clare Smyth: Absolutely Outstanding. And this was despite each place costing a not inconsiderable £850. The restaurant will have a heavy emphasis on sustainability and seasonality, with the menu to marry Smyth’s Irish heritage and English perspective with Australian ingredients. Chop all the herbs with a very fine knife then pound in a pestle and mortar until smooth. On arrival on the 26th floor of Crown Sydney, each guest is taken to the kitchen to meet the. Crown Sydney, Level 26. Her London restaurant, Core, was the first to ever enter The Good Food Guide with a perfect score of 10 out of 10 in its opening year. Clare Smyth's cuisine and service embody excellence acAfter humble beginnings to his career in New Zealand, Alan Stuart (Encore by Clare Smyth Sydney) set his sights on working for one of the best chefs on the planet – Gordon Ramsay. Clare opened Encore about 18 months ago, in Sydney, on the 26th floor of the Crown Building. Save. Clare Smyth – a perfect 10 for her talents as a chef. Clare Smyth, Kieran Morris, Gordon Ramsay (Contributor) 4. Share. Went for the seasons menu, the classic menu is probably amazing as well.